Our Menu

Guinness-elderberry mustard, piccalilli, mixed greens

Served with honey mustard and HP sauce

Curry kewpie, ketchup, HP sauce

Butter & marmalade

Chips, fried chicken, bell peppers, onions, curry kewpie

Pub Burger, Reuben, BLT

Served with bread and crackers

Served with beer cheese and pickles

Bacon, chives, sour cream

Veggies, ranch or bleu cheese. Flavors: Buffalo, Garlic Parmesan, Hot Honey, Yellow Curry, Pickleback, BBQ

With mushroom-pecan salad, black pudding

Beef, onion, celery, parsnip, savory beef broth

Mixed greens, roasted beets, chevre, parsnip vin

Butter lettuce, bacon, brown butter crouton, cheese, cider vinaigrette

Ground chuck & brisket patty, American cheese, LTO, pickles, secret sauce.

House bacon, lettuce, tomato, aioli, sour dough

Corned beef, Swiss, 1000 island, sauerkraut, served on marble rye.

Swiss, 1000 island, sauerkraut, marble rye

Lettuce, tomato, onion

Traditional bangers, buttery green onion, mashed potatoes, mushrooms, tomatoes, onion, gravy

Ground beef, carrots, onions, peas, gravy, topped with mashed potatoes

House corned beef, onions, potatoes, poached egg

Harp Lager battered fish, thick-cut fries, pecan tartar